I’ll be honest—before I first tasted Mama O’s Premium Kimchi, I thought kimchi was just a side dish that only hardcore foodies could appreciate. I mean, how could a fermented cabbage dish be anything more than a garnish? But the moment that tangy, spicy goodness hit my taste buds, I was hooked.
So, when I learned Mama O’s was featured on Shark Tank, I couldn’t help but wonder: How did this small, homegrown kimchi business end up in the spotlight? And more importantly—what’s Mama O’s kimchi net worth today?
Let’s get into the bubbling success of this family-run business, and see how the brand went from a humble kitchen creation to a major player in the fermented foods world.
What Happened to Mama O’s Kimchi After Shark Tank?
Image source- Instagram
If you’ve watched Shark Tank before, you know that sometimes a great pitch doesn’t always translate to a deal. But that doesn’t mean the entrepreneur’s journey is over.
Mama O’s Kimchi, created by Kheedim Oh and his mother, Myung Oh, first appeared on the show in 2022, hoping to score a deal to boost their beloved kimchi brand. Unfortunately, the sharks passed on the offer. But the Shark Tank effect is real. Since then, Mama O’s has skyrocketed in popularity. The brand expanded its reach into major retailers like Whole Foods, Walmart, and Williams-Sonoma.
Their kimchi and other products are now available nationwide, giving consumers a taste of authentic Korean fermentation.
The exposure on Shark Tank also helped boost online sales, with the company seeing a significant uptick in website traffic and social media buzz.
In fact, despite the lack of a deal, Mama O’s Kimchi’s visibility skyrocketed. They tapped into the growing demand for fermented foods—especially those with health benefits—and their customer base followed. So, the question is no longer if Mama O’s is still in business, but how fast is it growing?
Who Is the Owner of Mama O’s Kimchi?
Image source- kimchirules.com
Let’s talk about the faces behind this spicy venture.
Mama O’s Kimchi was born out of a family kitchen, with Kheedim Oh working side by side with his mother, Myung Oh, who is the real “Mama O” in the picture. Kheedim, who grew up eating his mother’s homemade kimchi, saw the opportunity to share the love of this traditional Korean dish with the world.
But it wasn’t just about the taste—it was also about the health benefits that come with fermented foods.
Together, they created a product line that stays true to traditional recipes but has expanded to include flavors and formats that cater to today’s health-conscious consumers. Kheedim and Myung have truly built this brand from the ground up, with a deep connection to the craft of fermentation that shows in every jar.
How Does Mama O’s Kimchi Net Worth Stack Up?
Mama O’s Kimchi is no longer a small, side hustle operation.
The company has managed to scale quickly since its appearance on Shark Tank, and estimates of its current net worth are impressively spicy.
In 2021, Mama O’s saw a revenue of around $815,000, but they are on track to reach $1 million in sales by 2023. Of course, net worth isn’t just about revenue—it’s about brand value, growth potential, and influence in the marketplace. And Mama O’s has all of that in spades.
Their entry into larger retail chains, as well as their growing online presence, shows that they’re not just a flash-in-the-pan success. They’ve tapped into the fermentation craze and made it their own. But let’s not forget that a big part of their success also lies in their cultural authenticity.
People love the story behind Mama O’s—a mother and son working together to share a piece of their heritage. It’s a story that resonates with many consumers, especially those looking for products with heart and authenticity.
Image source- Instagram
How to Make the Most of Mama O’s Kimchi
If you haven’t tried Mama O’s yet, you’re in for a treat. Here’s how you can make the most of this flavorful addition to your meals: Start by using it as a topping. Yes, you can add it to tacos, burgers, or even a pizza for that extra zing. The beauty of kimchi is in its versatility. You can spice up practically anything with just a spoonful.
Next, don’t be afraid to cook with it. Add some Mama O’s to stir-fries or fried rice for a burst of flavor. It also pairs well with eggs, so consider topping your scrambled eggs with a dollop of kimchi for a delicious breakfast twist.
And if you’re feeling adventurous, you can try making your own kimchi-based dishes like kimchi stew or kimchi pancakes. There are endless possibilities with this probiotic-rich food!
Image source- kimchirules.com
FAQ: Your Burning Questions About Mama O’s Kimchi
1. Is Mama O’s Kimchi Still in Business?
Yes, Mama O’s Kimchi is absolutely still in business—and it’s thriving! After its appearance on Shark Tank, the brand experienced significant growth and now sells its products in major retail stores, while also enjoying a robust online presence. It’s safe to say that Mama O’s is just getting started.
2. What Happened to Mama O’s Kimchi After Shark Tank?
While the sharks didn’t bite, Mama O’s Kimchi gained massive exposure from their Shark Tank appearance. This led to increased sales and partnerships with large retailers like Walmart and Whole Foods. The brand capitalized on the popularity of fermented foods, and the rest, as they say, is history.
3. Who Is the Owner of Mama O’s Kimchi?
Mama O’s Kimchi was founded by Kheedim Oh, who runs the business alongside his mother, Myung Oh, the “Mama O” behind the product. The two of them have turned a family tradition into a thriving business.
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The Final Scoop Before You Jump In
Mama O’s Kimchi has truly gone from a home-cooked secret to a nationally recognized brand. From humble beginnings in a Korean kitchen to shelves in major grocery stores, this kimchi has proven that a little spice and a lot of heart can go a long way.
If you haven’t already jumped on the kimchi bandwagon, now is the time. With its rich flavor, health benefits, and irresistible story, Mama O’s is a brand that’s here to stay.
So, next time you’re looking for a new flavor to spice up your life, remember: Mama O’s Kimchi is where tradition meets innovation—and your taste buds won’t be disappointed.
